Baked Ritz Cracker Chicken

January, 12th 2022 By Recipes by Sugar
Recipe Credit: With Love
Baked Ritz Cracker Chicken Plated

Baked Ritz Cracker Chicken is a super easy recipe and a healthier alternative to fried chicken. There are so many different routes you could take on this recipe which I will give you some of those ideas at the bottom under variations. I am always looking for chicken recipes as my husband is not a fan of chicken and chicken is typically a healthier meal. When I first made this recipe, he loved it! Even better, it’s a healthier option for chicken nuggets for your kids! You can serve about any side with this. You could even roast some vegetables on the same pan for a super easy meal all around.

Ingredients for Baked Ritz Cracker Chicken

  • 1 lb raw boneless skinless chicken breast, cut into strips
  • 2/3 cup honey mustard
  • 1 sleeve Ritz crackers, crushed
  • Salt to taste
  • Pepper to taste

Utensils Needed

Directions for Baked Ritz Cracker Chicken

Prep Time: 15 – 20 minutes / Cook Time: 25 – 35 minutes

  1. With Love
  2. Preheat oven to 350 degrees.
  3. Spray a cooking sheet with cooking spray. Add tin foil for easy clean up!
  4. In the two shallow baking dishes, place the mustard in one and crushed Ritz crackers in the other.
  5. Cut the chicken breasts into strips and season with salt and pepper.
  6. Next, dip the chicken into the mustard then the crushed Ritz crackers.
  7. Once the chicken is coated, place on baking sheet.
  8. After all the chicken is coated, place in the over for 25 minutes. Check the chicken to make sure it is cooked thoroughly. Then serve.

Variations

  • Replace crackers with Cheez It.
  • For a healthier option, use whole wheat or whole grain crackers.
  • Replace crackers with French’s crispy fried onions.
  • Replace crackers with potato chips, BBQ chips, Doritos, etc.
  • Swap out the honey mustard (it is sweet) with regular mustard.
  • For a thinner crust, coat chicken in egg. (Not as much bread crumbs will stick)
  • Looking for extra flavor, add some seasoning when adding salt and pepper to chicken. Garlic powder, onion powder, Italian seasoning, etc.